In celebration of 150 years of Bertolli Olive Oil, Bertolli and Chef Fabio Viviani are hosting the ultimate recipe competition – The Taste Of Tradition Recipe Contest. They are looking for original recipes that capture the essence of fresh, food, family, friends and fun using Bertolli Olive Oil and/or Vinegar.
Celebrity Chef and Bertolli Olive Oil spokesperson Fabio Viviani will review submissions and select winning recipes according to creativity, presentation, ease of replication and clarity.
Here’s what Fabio Viviani had to say about the contest on Twitter:
— Fabio Viviani (@fabioviviani) May 27, 2015
One grand prize winner will win a trip to Tuscany, Italy for the culinary adventure of a lifetime, including a helicopter tour of the Italian countryside, a hands-on cooking class and the search for a perfect truffle.
Five runners-up, one from each category, will receive a KitchenAid stand mixer in shimmering champagne gold, a year’s supply of Bertolli Olive Oil, and a signed copy of Chef Fabio Viviani’s latest cookbook.
How It Works
Submit your recipe in one of the five (5) following categories: Appetizer, Side Dish, Main Dish, Soup/Salad, Dessert. Include the name of your recipe, the list of ingredients and simple step-by-step instructions for how to make it. Be sure to tag your entry category.
You may enter on Tumblr in one of three ways:
- Upload your written recipe and photo(s) of the finished dish;
- Submit a link to your recipe and photo(s) on a blog/website;
- Create a video with your written recipe in the description section and submit the link or embed code.
Submissions will be accepted beginning on May 27, 2015 at 12:00 AM PT and ending on July 31, 2015 at 11:59 PM PT. There’s a limit of five (5) entries, one per category, during the Contest Period, regardless of method of entry.
The Taste of Tradition Recipe Contest is open to legal residents of the fifty (50) United States and the District of Columbia, who are twenty one (21) years of age or older.