How To Enter : Visit hoodcookoff.com between June 1, 2012 at 12:00 am EDT and September 10, 2012 at 3:00 pm EDT, and complete an online Contest entry form.
Eligibility : The Contest is open to legal United States residents residing in one of the six New England states who are 18 years of age or older as of June 1, 2012. ONLY non-professional home cooks are eligible to enter.
Timing : Recipes must be submitted between June 1, 2012 at 12:00 am EDT and September 10, 2012 at 3:00 pm EDT.
Limit : Each Entrant may submit only one recipe per Contest category.
Prize (s) :
Semifinalist prizes: Each Semifinalist who competes in the Cook-Off event will receive a prize of $100. In addition, each Semifinalist will receive one night (Saturday, October 20, 2012) standard hotel accommodation at the Westin® Providence in Providence, Rhode Island, valued at approximately $179. Each Semifinalist prize has an approximate value of $279. Total approximate value of all Semifinalist prizes equals $8,370.
Finalist Prizes: Each Finalist who does not win the Grand Prize will receive $500. Total value of all Finalist prizes equals $2,000.
Grand Prize: The one Finalist who wins the finals Cook-Off event will receive a grand prize of $10,000. Total value of the grand prize is $10,000.
Total ARV of all prizes : $20,370